Featuring Award Winning Pizza by Chef Franco
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with charred pear , walnuts, truffle honey and shaved parmesan
with charred pear , walnuts, truffle honey and shaved parmesan
(eggplant sauce) topped with grated ricotta
with roasted chat potatoes and spinach topped with a salsa verde
topped with a capsicum , olive and mint sauce served with a fresh zesty romaine lettuce and cherry tomato salad
made by Franco
filled half with vanilla custard and half with chocolate custard
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